Agriculture

The future of food demand: understanding differences in global economic models

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The place of algae in agriculture: policies for algal biomass production

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A Cross-Sectional Analysis of Michigan Non-Industrial Private Forest Landowners

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The provision of public goods by agriculture: Critical questions for effective and efficient policy making

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How have agricultural policies influenced caloric consumption in the United States?

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A Replicable Model for Valuing Local Food Systems

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Mark Axelrod

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Laura Schmitt Olabisi

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Jinhua Zhao

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Dan Clay

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